Monday, December 17

I'M ON THE KITCHN!

...er, well, my question is! It's about cooking for a large Italian family who has a pretty plain and dare I say boring palate. If anyone has some advice it would be truly appreciated!

Read my question and the slew of responses here on theKitchn.

In the meantime I'll be werkin' my post-shower Hagrid hair ;)

DANA


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